A Saigon Cafe Menu
A Saigon Cafe in Wailuku, HI offers a wide range of Vietnamese noodle dishes with vegan options, outdoor seating, and excellent customer service. Customers rave about the delicious food, particularly the rare beef and brisket pho, black fish, and prawns in black bean sauce. The broth in the pho is rich and flavorful, perfectly balanced with noodles and protein. The ambiance is splendid, with indoor and outdoor seating options, easy parking, and friendly staff. Charlie, the waiter, adds humor to the dining experience. Overall, A Saigon Cafe is a must-visit for authentic Vietnamese cuisine in Maui, offering comfort food without the usual island twist. The restaurant is praised for its great location, accommodating service, and mouthwatering dishes that leave customers plump and fulfilled.
Appetizers
Crispy Shrimp Wonton
( pieces) whole shrimp wrapped in wonton served with sweet chili sauce.
Fresh Summer Rolls ( Rolls)-Goi Cuon
Fresh summer rolls ( rolls)-goi cuon minute boiled shrimps, fresh mint, bean sprouts, lettuce and rice noodles and rolled in rice paper. These light, aromatic rolls, served with a special peanut sauce are highly recommended.
Garden Delight Rolls ( Rolls)-Bi Cuon
Shredded roast pork, toasted rice mixed with garlic fresh romaine lettuce, mint leaves and bean sprouts. Served with sweet & sour garlic sauce.
Fried Spring Rolls ( Rolls)-Cha Gio
Lean ground pork, mushroom, long rice, carrot and onion, wrapped in rice paper and deep fried until golden & crispy. Just simply wrap in romaine lettuce, mint leaves, vermicelli noodles and dip in our sweet & sour garlic sauce.
Fried Chicken Wings - Canh Ga Chien Bo
Chicken wings seasoned with garlic, bay leaves and butter.
Shrimp Pops-Chao Tom
Marinated ground shrimp, steamed and grilled on a sugar cane stick. Served with noodles, sautéed green onions, lettuce, mint leaves, toasted peanuts, and sweet & sour garlic sauce.
Crispy Calamari - Muc Chien Gion
Calamari lightly battered and deep fried until golden crispy. Served with tamarind sauce.
Rare Lemon Beef-Bo Tai Chanh
Tender slices of beef soaked in lemon juice till medium rare. Served with heart of romaine lettuce, cucumber and shrimp chips. It makes a wonderful pupu dish.
Rare Lemon Shrimp - Tom Tai Chanh
Slices of shrimp cooked in lemon juice, shallot, ginger and onions. Served with romaine lettuce and shrimp chips.
Green Papaya Salad - Goi Du Du
Freshly shredded green papaya, shrimp and basil in a spice sauce.
Shrimp Salad - Goi Ga/Tom
Steamed shrimps or boneless chicken breast, fresh shredded cabbage, sautéed shallot, basil and maui onions. It is a must for those who are health conscious.
Chicken Salad - Goi Ga/Tom
Steamed shrimps or boneless chicken breast, fresh shredded cabbage, sautéed shallot, basil and maui onions. It is a must for those who are health conscious.
Salads- Goi-On The Lighter Side
Maui's Famous Naokee's Steaks
Lb. New York Steak
lb. New york steak a tender flavorful new york steak seasoned and charbroiled to perfection.
Steak With Shrimp
Steak With Fish
Slices Of Rare Beef-Nhung Dam Bo
Shrimp S Calamari – Nhung Dam Tom Và Mục
Shrimp, Calamari & Beef-Nhung Dam Mau
A Saigon Classic Fondue Nhung Dam
Vegetarian Mon Chay
Buddha Roll
( pieces) a delicious blend of jicama, tofu, roasted peanuts, basil, maui onions and carrots wrapped in thin rice paper and served with a peanut dipping sauce.
Fresh Summer Rolls
With tofu-goi cuon chay
Fried Spring Rolls
With tofu-cha gio chay
Deep Fried Bean Curd-Tofu Chien Gion
Green Papaya Salad With Tofu - Goi Du Du Chay
Tofu Salad - Goi Ga Chay
Freshly shredded cabbage, herbs and crispy bean curd, tossed with our sweet & sour tamarind-garlic sauce.
Grilled Tofu & Vegetable Platter - Banh Hoi Chay
Create Your Own "Vietnamese Burritos"
Entrees
Veggie With Tofu-Tofu Xao Thap Cam
Stuffed Tofu-Tofu Don Thit Sot Ca
Topped with sautéed shallots and fresh tomato sauce.
Crispy Egg Noodles
With tofu-mi xao gion chay
Flat Rice Noodles
With tofu-hu tiu xao chay
Noodles Mi Hay Hu Tiu Xạo
Soup
Hot & Sour Soup
With tofu – canh chua chạy
Beef Vegetable-Bo Xao Thap Cam
Chicken Vegetable - Ga Xao Thap Cam
Shrimp Vegetable - Tom Xao Thap Cam
Wok "Wonders" Do Xạo
Sauteed Dishes
Beef With Garlic & Egg-Bo Xao Sa Lach Trung
Served on top of fresh romaine lettuce and bean sprouts and surrounded with cucumber,
Chicken With Ginger-Ga Xao Gung
Sweet & Sour Chicken - Ga Chua Ngot
Sweet & Sour Pork - Suon Heo Chua Ngọt
Weet & Sour Shrimp - Tom Chua Ngot
Sweet & Sour Mahi-Mahi
With Sweet & Sour Sauce
Seafood Dishes
Clams
With your choice of black bean sauce or butter, salt & pepper. Our popular black bean sauce is made with or without ground pork, bell peppers, maui onions, and jalapeno, and black beans. (Mild, medium or "hot)
Sizzling Scallop And Snow Peas
Scallop and snow peas served on a sizzling platter with shiitake mushrooms, carrots and maui onions.
Salmon Special
(Award winner at the ho'olaule’a) salmon served with spicy ginger sauce and mixed green salad.
Fresh Island Fish
Whole opakapaka or mahi-mahi (when available)
Fresh Or Baked Oysters
On half shell, dungeness crabs, or lobster (when available) please call business days ahead.
Spicy Island Eggplant
Island eggplant with yellow curry, coconut milk, lemongrass and basil. (Mild, medium or hot)
Chef Long's Choy Sum
Choy sum sautéed and topped with chef long's special sauce
Garlic Long String Beans
Long string beans with fresh button mushroom in a light garlic sauce.
